Who We Are
Stewarding Legacies is who we are. Making Food is What We Do
JONDAY brings integrity, tradition, and legacy together in our recipes. We’ve cultivated family traditions into delicious recipes and have created a legacy of combining innovation and tradition. We are inspired by our past, present, and future to produce delicious products of the highest quality. Our vision to build a global culture and a global future all starts with a Samoosa.
The History
The JONDAY factory is located in Durban, South Africa and has been located there since the company began in 1995. In 2000 JONDAY made the transition to begin supplying North America, starting with Canada. In 2015 JONDAY began expanding into the United States of America.
History of JONDAY Foods
What We Do
JONDAY Foods is a food manufacturer, which specializes in creating premium quality frozen food products. Using traditional JONDAY family recipes, we produce the most delicious Samoosa available. Ranging in flavours and varieties, we have been able to grow our product lines from the traditional curry based Samoosa, to a whole line of creative Samoosa flavours and sizes. As well as the Samoosa, JONDAY also has Crepe-inspired Pancakes, the JONDAY RollUps, a breakfast Confectionary line, delicious egg Omelettes, Empanadas and more. Come taste your new favourite foods.
Building Locally, Impacting Globally