ROLLUPS™ Catering Beef Flavour

Product Description

JONDAY Catering Beef Flavoured RollUp is a Cylindrical white (raw), or golden brown (pre-fried/oven baked) light pastry pastry product folded around a
samp & beans filling. The Catering Beef Flavoured RollUp is filling, delicious, and easy to eat anywhere at anytime.

Preparation Instructions

Fry or bake and keep hot (>65°C) and serve within 4 hours.

Deep Fry: Fry raw units, individually, in preheated oil at 150°C for 10 minutes

Oven: Preheat frozen pre-fried units on a tray in a 180°C for 10 minutes