SAMOOSAS – Mince Regular

Product Description

Our regular Samosa offering (45g / 1.6 oz), the Mince Samosa is a blend of JONDAY spices mixed into our minced meat filling. Each Samosa is hand rolled in our classic JONDAY pastry. Perfect for use as a fast food or snack item.

Preparation Instructions

Heat the cooking oil to 150ᵒC. Remove the frozen product from the protective packaging. Place the frozen samosa directly into the heated oil and fry for approximately 8 minutes or until the samoosas turn golden brown. Remove the samosas from the oil and allow the excess oil to drain off.